BS-684-2.12 › Methods of analysis of fats and fatty oils. Other methods
BS-684-2.12
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1984 EDITION
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CURRENT
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Methods of analysis of fats and fatty oils. Other methods
Keywords
Insoluble matter determination;Oils;Animal fats;Fats;Food testing;Testing conditions;Determination of content;Chemical analysis and testing;Fatty acids;Fat content determination;Vegetable fats;Precipitation methods;Animal oils;Dry weight determination;Vegetable oils
To find similar documents by classification:
67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Document Number
BS 684-2.12:1984
Revision Level
1984 EDITION
Status
Current
Publication Date
Sept. 28, 1984
Page Count
8
ISBN
0580140059
Committee Number
AW/307