BS-EN-12393-3 › Historical Revision Information
Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Determination and confirmatory tests

BS-EN-12393-3 - 1998 EDITION - SUPERSEDED
Show Complete Document History

Document Center Inc. is an authorized dealer of BSI standards.
The following bibliographic material is provided to assist you with your purchasing decision:

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS

Keywords

Residues (pesticides);Chromatography;Test equipment;Food testing;Liquid chromatography;Extraction methods of analysis;Spectra;Contaminant determination (food);Food crops;Gas chromatography;Halogenated hydrocarbons;Mass spectrometry;Solvent extraction methods;Food products;Chemical analysis and testing;Phosphorus organic compounds;Determination of content;Pesticides

To find similar documents by classification:

67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

67.080.01 (Fruits, vegetables and derived products in general)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

ORDER



Document Number

BS EN 12393-3:1999

Revision Level

1998 EDITION

Status

Superseded

Publication Date

March 15, 1999

International Equivalent

EN 12393-3:2013

Committee Number

AW/275