BS-EN-ISO-15304 › Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method
BS-EN-ISO-15304
-
2002 EDITION
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SUPERSEDED
-- See the following:
BS-EN-ISO-12966-1
BS-EN-ISO-12966-4
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Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method
Keywords
Chromatography;Chemical analysis and testing;Vegetable fats;Animal oils;Gas chromatography;Isomers;Animal fats;Determination of content;Fatty acids;Vegetable oils
To find similar documents by classification:
67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Document Number
BS EN ISO 15304:2002
Revision Level
2002 EDITION
Status
Superseded
Publication Date
June 30, 2006
Replaced By
BS EN ISO 12966-1:2014;BS EN ISO 12966-4:2015
Page Count
30
ISBN
0580390640
International Equivalent
ISO 15304:2002/COR 1:2003;EN ISO 15304:2002/AC:2004
Committee Number
AW/307