BS-EN-ISO-16140-6 › Microbiology of the food chain. Method validation

BS-EN-ISO-16140-6 - 2019 EDITION - CURRENT


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Microbiology of the food chain. Method validation

Keywords

Microbiology;Microbiological analysis;Vocabulary;Fit for human consumption (food);Bacteria;Fungi

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS EN ISO 16140-6:2019

Revision Level

2019 EDITION

Status

Current

Publication Date

Dec. 17, 2019

Page Count

36

ISBN

9780580890567

International Equivalent

ISO 16140-6;EN ISO 16140-6

Committee Number

AW/9