BS-EN-ISO-6887-2 › Complete Document History
Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination

Complete Current Edition:
   2017 EDITION - Microbiology of the food chain. Preparation of test samples, - June 23, 2017

Obsolete Revision Information:
   2003 EDITION CORRIGENDUM 2 - CORRIGENDUM 2 FOR 2003 EDITION - June 1, 2009
   AMD 14882 - CORRIGENDUM 1 FOR 2003 EDITION - Nov. 24, 2003
   2003 EDITION - SUSPENSION and DECIMAL DILUTIONS - Sept. 8, 2003