BS-ISO-18363-3 › Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS
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Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS
Keywords
Fats;Animal oils;Chemical analysis and testing;Vegetable fats;Gas chromatography;Esters (carboxylic);Fatty acids;Food testing;Animal fats;Food products;Determination of content;Methyl compounds;Esterification;Specimen preparation;Soaps;Vegetable oils
To find similar documents by classification:
67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Document Number
BS ISO 18363-3:2017
Revision Level
2017 EDITION
Status
Superseded
Publication Date
Dec. 22, 2017
Page Count
28
ISBN
9780580967320
International Equivalent
ISO 18363-3:2017
Committee Number
AW/307