ISO-15174 › Milk and milk products - Microbial coagulants - Determination of total milk-clotting activity

ISO-15174 - 2ND EDITION - CURRENT
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ISO 15174:2012 specifies a method for comparison of the total milk-clotting activity of a microbial coagulant sample with the milk-clotting activity of an international microbial coagulant reference standard on a standard milk substrate prepared with a calcium chloride solution of concentration 0,5 g/l (pH ~6,5).

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07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

ISO 15174:2012

Revision Level

2ND EDITION

Status

Current

Publication Date

May 15, 2012

Committee Number

ISO/TC 34/SC 5