ISO-17932 › Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content

ISO-17932 - 2ND EDITION - CURRENT
Show Complete Document History

Document Center Inc. is an authorized dealer of ISO standards.
The following bibliographic material is provided to assist you with your purchasing decision:


ISO 17932:2011 specifies a method for the determination of the deterioration of bleachability index (DOBI) of crude palm oil and the carotene content of crude or bleached palm oil and their fractions by spectrophotometric examination in the ultraviolet and visible range of the spectrum.

ORDER

Price:

$78.57        


Want this as a site license?

To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

Document Number

ISO 17932:2011

Revision Level

2ND EDITION

Status

Current

Publication Date

Sept. 15, 2011

Committee Number

ISO/TC 34/SC 11