ISO-2293 › Meat and Meat Products - Enumeration of Micro-Organisms - Colony Count Technique at 30 Deg C
Meat and Meat Products - Enumeration of Micro-Organisms - Colony Count Technique at 30 Deg C
To find similar documents by classification:
This document comes with our free Notification Service, good for the life of the document.
This document is available in either Paper or PDF format.
Document Number
ISO 2293:1988
Revision Level
2ND EDITION
Status
Cancelled
Publication Date
Aug. 15, 1988
Page Count
7 pages