ISO-7970 › Wheat (Triticum aestivum L.) - Specification

ISO-7970 - 4TH EDITION - CURRENT
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This document establishes minimum specifications for wheat (Triticum aestivum L.) grains intended for human consumption and which are the subject of international trade. It is also applicable to local wheat trade.

NOTE Wheat (Triticum aestivum L.) is also called "common wheat" in some regions.

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67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)

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Document Number

ISO 7970:2021

Revision Level

4TH EDITION

Status

Current

Publication Date

Jan. 1, 2021

Committee Number

ISO/TC 34/SC 4