PD-ISO-17383 › Determination of the triacylglycerol composition of fats and oils. Determination by capillary gas chromatography
PD-ISO-17383
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2014 EDITION
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CURRENT
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Determination of the triacylglycerol composition of fats and oils. Determination by capillary gas chromatography
Keywords
Quantitative analysis;Chemical analysis and testing;Reproducibility;Animal fats;Chromatography;Vegetable oils;Test equipment;Gas chromatography;Oils;Fatty acids;Esters (carboxylic);Fats;Food testing;Determination of content;Food products;Vegetable fats;Animal oils;Enzymes;Specimen preparation
To find similar documents by classification:
67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Document Number
PD ISO/TS 17383:2014
Revision Level
2014 EDITION
Status
Current
Publication Date
Aug. 31, 2014
Page Count
22
ISBN
9780580768033
International Equivalent
ISO/TS 17383:2014
Committee Number
AW/307