SS-EN-ISO-2747 › Vitreous and porcelain enamels - Enamelled cooking utensils - Determination of resistance to thermal shock (ISO 2747:1998)

SS-EN-ISO-2747 - 2022 EDITION - CURRENT


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This International Standard specifies a method of determining, by successive thermal shock tests, the behaviour of vitreous and porcelain enamelled cooking utensils and similar articles under sudden changes of temperature (resistance to thermal shock).

To find similar documents by classification:

25.220.50 (Enamels)

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Designation Name

SS-EN ISO 2747:2022

Revision Level

2022 EDITION

Status

Current

Publication Date

Oct. 3, 2022

Language(s)

English

Page Count

12

International Equivalent

EN ISO 2747:2022(IDT); ISO 2747:1998(IDT)