ASTM-C242 › Standard Terminology of Ceramic Whitewares and Related Products
The following bibliographic material is provided to assist you with your purchasing decision:
Scope
1.1 This terminology pertains to the terminology used in ceramic whitewares and related products.
1.2 Words adequately defined in standard dictionaries are not included. Included are words that are peculiar to this industry. Double words, hyphenated words, or phrases are listed alphabetically under the first word; additional important words are cross-referenced.
1.3 For definitions of terms relating to surface imperfections on ceramics, refer to Terminology F109.
Keywords
ceramic whitewares; terminology; ceramic whitewares/related products, terminology; ICS Number Code 01.040.81 (Glas and ceramics industries (Vocabularies)); 81.060.20 (Ceramic products); 97.040.60 (Cookware, cutlery and flatware)
To find similar documents by ASTM Volume:
15.02 (Glass; Ceramic Whitewares)
To find similar documents by classification:
01.040.81 (Glass and ceramics industries (Vocabularies))
97.040.60 (Cookware, cutlery and flatware Including table cutlery and table ware)
This document comes with our free Notification Service, good for the life of the document.
This document is available in either Paper or PDF format.
Document Number
ASTM-C0242-21
Revision Level
2021 EDITION
Status
Current
Modification Type
Revision
Publication Date
Oct. 1, 2021
Document Type
Terminology
Page Count
12 pages
Committee Number
C21.01