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Complete Document History
Standard Test Method for Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100 °C to 615 °C by Gas Chromatography
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Complete Current Edition:
2023 EDITION - Standard Test Method for Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100 °C to 615 °C by Gas Chromatography - Nov. 29, 2023
Obsolete Revision Information:
2021 EDITION - Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100 °C to 615 °C by Gas Chromatography - Nov. 1, 2021
2011 R21 EDITION - REAPPROVED IN 2021 - May 4, 2021
2011 R16 EDITION - REAPPROVED IN 2016 - May 15, 2016
2011 EDITION - Boiling Range Distribution of Fatty Acid Methyl Esters (FAME - Dec. 1, 2011
2007 EDITION - Boiling Range Distribution of Fatty Acid Methyl Esters (FAME - Nov. 1, 2007