BS-4317-15 › Methods of test for cereals and pulses. Determination of moisture content of maize (milled and whole)
BS-4317-15
-
1981 EDITION
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SUPERSEDED
-- See the following:
BS-EN-ISO-6540
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Methods of test for cereals and pulses. Determination of moisture content of maize (milled and whole)
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67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)
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Document Number
BS 4317-15:1981
Revision Level
1981 EDITION
Status
Superseded
Publication Date
Jan. 1, 1981
Page Count
16 pages