BS-4825-2 › Stainless steel tubes and fittings for the food industry and other hygienic applications

BS-4825-2 - 1991 EDITION - CURRENT
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Included in this current edition are the following subparts:

 1991 EDITION - Jan. 31, 1992
 AMD 14048 - Jan. 21, 2003
 1991 EDITION AMENDMENT 2 - Sept. 1, 2009

Keywords

Stainless steels;Materials in contact with food;Dimensions;Marking;Pipe tees;Bend couplings;Designations;Steels;Hygiene;Grades (quality);Pipe fittings;Pipe junctions;Roughness (surface);Finishes;Food manufacturing equipment;Pipe couplings

To find similar documents by classification:

67.260 (Plants and equipment for the food industry Refrigerating equipment, see 27.200 Cold rooms, see 97.130.20)

77.140.75 (Steel pipes and tubes for specific use Including hollow steel bars and sections for construction Steel pipes for conducting fluids, see 23.040.10)

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Document Number

BS 4825-2:1991+A2:2009

Revision Level

1991 EDITION

Status

Current

Publication Date

Sept. 30, 2009

Replaces

BS 4825-2:1973

Page Count

12

ISBN

9780580656385

Committee Number

ISE/110