BS-5098 › Historical Revision Information
Glossary of terms relating to sensory analysis

BS-5098 - 1992 EDITION - SUPERSEDED -- See the following: BS-EN-ISO-5492
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Glossary of terms relating to sensory analysis


To find similar documents by classification:

01.040.67 (Food technology (Vocabularies))

67.240 (Sensory analysis)

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Document Number

BS 5098:1992

Revision Level

1992 EDITION

Status

Superseded

Publication Date

June 15, 1992

Page Count

28 pages