BS-EN-1276 › Historical Revision Information
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)
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Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)
Keywords
Domestic;Industrial;Testing conditions;Antiseptics;Filtration;Suspensions (chemical);Institutional facilities;Bacteriocides;Microbiological-resistance tests;Disinfectants;Food technology;Bacteriocide-activity determination;Reports;Test equipment;Microbiological analysis;Disinfectant tests
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Document Number
BS EN 1276:2019
Revision Level
2019 EDITION
Status
Current
Publication Date
Aug. 14, 2019
Replaces
BS EN 1276:2009
Page Count
44
ISBN
9780580999086
International Equivalent
EN 1276
Committee Number
CH/216