BS-EN-13288 Food processing machinery. Bowl lifting and tilting machines. Safety and hygiene requirements

BS-EN-13288 - 2005 EDITION - CURRENT


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 2005 EDITION - Nov. 22, 2005
 2005 EDITION AMENDMENT 1 - April 1, 2010

Keywords

Bowls;Hygiene;Verification;Lifting;Design;Bakery equipment;Instructions for use;Hazards;Maintenance;Electrical safety;Safety measures;Noise (environmental);Equipment safety;Ergonomics;Cleaning;Food manufacturing equipment;Food mixers

To find similar documents by classification:

67.260 (Plants and equipment for the food industry Refrigerating equipment, see 27.200 Cold rooms, see 97.130.20)

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Document Number

BS EN 13288:2005+A1:2009

Revision Level

2005 EDITION

Status

Current

Publication Date

April 30, 2010

Page Count

48

ISBN

9780580631368

International Equivalent

EN 13288:2005+A1:2009

Committee Number

MCE/3/5