BS-EN-1420 Influence of organic materials on water intended for human consumption. Determination of odour and flavor assessment of water in piping systems

BS-EN-1420 - 2016 EDITION - CURRENT


Document Center Inc. is an authorized dealer of BSI standards.
The following bibliographic material is provided to assist you with your purchasing decision:

Influence of organic materials on water intended for human consumption. Determination of odour and flavor assessment of water in piping systems

Keywords

Control samples;Specimen preparation;Classification systems;Non-metals;High-temperature testing;Cleaning;Coatings;Disinfectants;Water supply;Diameter;Test specimens;Pipe coatings;Potable water;Pipes;Area;Organic chemistry;Water;Pipelines;Test equipment;Migration (chemical);Water testing;Materials in contact with food;Sensory analysis (food);Testing conditions;Olfactory analysis;Taste tests;Pipe fittings;Quality

To find similar documents by classification:

13.060.20 (Drinking water Mineral water, see 67.160.20 Chemicals for purification of water, see 71.100.80 Drinking water supply systems, see 91.140.60)

67.250 (Materials and articles in contact with foodstuffs Including catering containers, and materials and articles in contact with drinking water)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

ORDER

Price:

$236.60        


Want this as a site license?



Document Number

BS EN 1420:2016

Revision Level

2016 EDITION

Status

Current

Publication Date

Feb. 29, 2016

Replaces

BS EN 1420-1:1999

Page Count

30

ISBN

9780580860317

International Equivalent

EN 1420:2016

Committee Number

EH/6