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Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

BS-EN-1650 - 2008/A1 EDITION - SUPERSEDED
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Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

Keywords

Disinfectants;Filtration;Environmental cleanliness;Fungicides;Suspensions (chemical);Microbiological-resistance tests;Antiseptics;Environmental health;Microbiological analysis;Antifungal reagents;Health and safety requirements;Disinfectant tests;Hygiene;Quantitative analysis;Cleaning materials;Mathematical calculations;Food control;Dispersions (chemical)

To find similar documents by classification:

71.100.35 (Chemicals for industrial and domestic disinfection purposes Medical disinfectants and antiseptics, see 11.080.20)

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Document Number

BS EN 1650:2008:2013

Revision Level

2008/A1 EDITION

Status

Superseded

Publication Date

June 30, 2013

Replaces

BS EN 1650:1998

Replaced By

BS EN 1650:2019

Page Count

50

ISBN

9780580801402

International Equivalent

EN 1650:2008+A1:2013

Committee Number

CH/216