BS-EN-ISO-11085 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method

BS-EN-ISO-11085 - 2015 EDITION - CURRENT
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Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method

Keywords

Cereals, Cereal products, Cereal food products, Animal feed, Food products, Chemical analysis and testing, Determination of content, Fat content determination, Extraction methods of analysis, Fat extraction methods

To find similar documents by classification:

67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)

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Price:

$197.60




Document Number

BS EN ISO 11085:2015

Revision Level

2015 EDITION

Status

Current

Publication Date

Sept. 30, 2015

Replaces

BS EN ISO 11085:2010

Page Count

26

ISBN

9780580839375

International Equivalent

EN ISO 11085:2015 ISO 11085:2015

Committee Number

AW/4