BS-EN-ISO-11290-2 › Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.

BS-EN-ISO-11290-2 - 2017 EDITION - CURRENT
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Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.

Keywords

Quality control;Food products;Bacteria;Animal feed;Microbiological analysis;Safety measures;Testing conditions;Formulae (mathematics);Culture media;Biological analysis and testing;Food testing;Test specimens;Biochemical methods of analysis;Specimen preparation;Count methods (microbiology);Culture techniques;Counting;Bacteria count methods

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS EN ISO 11290-2:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Aug. 11, 2017

Replaces

BS EN ISO 11290-2:1998+A1:2004;BS EN ISO 11290-2:1998

Page Count

38

ISBN

9780580777165

International Equivalent

EN ISO 11290-2:2017;ISO 11290-2:2017

Committee Number

AW/9