BS-EN-ISO-15304 › Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

BS-EN-ISO-15304 - 2002 EDITION - SUPERSEDED -- See the following: BS-EN-ISO-12966-1 BS-EN-ISO-12966-4
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Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

Keywords

Chromatography;Chemical analysis and testing;Vegetable fats;Animal oils;Gas chromatography;Isomers;Animal fats;Determination of content;Fatty acids;Vegetable oils

To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

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Document Number

BS EN ISO 15304:2002

Revision Level

2002 EDITION

Status

Superseded

Publication Date

June 30, 2006

Replaced By

BS EN ISO 12966-1:2014;BS EN ISO 12966-4:2015

Page Count

30

ISBN

0580390640

International Equivalent

ISO 15304:2002/COR 1:2003;EN ISO 15304:2002/AC:2004

Committee Number

AW/307