BS-EN-ISO-15774 Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

BS-EN-ISO-15774 - 2017 EDITION - CURRENT
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Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

Keywords

Food testing, Cadmium, Edible fats, Atomic absorption spectrophotometry, Test equipment, Vegetable fats, Animal fats, Determination of content, Edible oils, Chemical analysis and testing, Vegetable oils, Fats, Trace element analysis, Animal oils, Precision, Specimen preparation

To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

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Document Number

BS EN ISO 15774:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Feb. 28, 2017

Replaces

BS EN ISO 15774:2001

Page Count

14

ISBN

9780580944093

International Equivalent

EN ISO 15774 (ISO 15774:2017) ISO 15774:2017

Committee Number

AW/307