BS-EN-ISO-16649-3 › Microbiology of the food chain. Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli. Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-$Gb-D-glucuronide
The following bibliographic material is provided to assist you with your purchasing decision:
Test specimens, Count methods (microbiology), Bacteria count methods, Coliform bacteria, Escherichia coli, Microbiology, Microbiological analysis, Food products, Animal feed, Food testing, Food fit for human consumption, Culture techniques, Biological analysis and testing
To find similar documents by classification:
This document comes with our free Notification Service, good for the life of the document.
This document is available in Paper format.
BS EN ISO 16649-3:2015
June 30, 2015
DD ISO/TS 16649-3:2005