BS-EN-ISO-21528-2 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae

BS-EN-ISO-21528-2 - 2017 EDITION - CURRENT


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 2017 EDITION - Sept. 4, 2017
 2017 EDITION CORRIGENDUM 1 - Nov. 15, 2018

Keywords

Microbiological analysis,Food products,Count methods (microbiology),Mathematical calculations,Biological analysis and testing,Food manufacturing processes,Food technology,Food testing,Enterobacteriaceae,Microorganisms,Bacteria count methods,Bacteria,Food control,Animal feed

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS EN ISO 21528-2:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Nov. 27, 2018

Replaces

BS ISO 21528-2:2004

Page Count

24

ISBN

9780539031225

International Equivalent

ISO 21528-2:2017 EN ISO 21528-2:2017

Committee Number

AW/9