BS-EN-ISO-29822 › Vegetable fats and oils. Isomeric diacylglycerols. Determination of relative amounts of 1,2- and 1,3-diacylglycerols

BS-EN-ISO-29822 - 2009 EDITION - CURRENT


Included in this current edition are the following subparts:

 2009 EDITION - April 30, 2009
 2009 EDITION CORRIGENDUM 1 - April 1, 2014


To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

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Document Number

BS EN ISO 29822:2009

Revision Level

2009 EDITION

Status

Current

Publication Date

April 30, 2009

Page Count

16 pages