BS-EN-ISO-3493 › Vanilla. Vocabulary
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Vanilla. Vocabulary
Keywords
Agricultural products;Definitions;Terminology;Vanillin;Food additives;Vanilla;Vocabulary
To find similar documents by classification:
01.040.67 (Food technology (Vocabularies))
67.220.10 (Spices and condiments)
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Document Number
BS EN ISO 3493:2014
Revision Level
2014 EDITION
Status
Current
Publication Date
Sept. 30, 2014
Replaces
BS EN ISO 3493:2007
Page Count
14
ISBN
9780580875786
International Equivalent
ISO 3493:2014;EN ISO 3493:2014
Committee Number
AW/34