BS-EN-ISO-7301 Rice. Specification.

BS-EN-ISO-7301 - 2022 EDITION - CURRENT


Included in this current edition are the following subparts:

 2022 EDITION - June 10, 2021
 2022 EDITION CORRIGENDUM 1 - March 21, 2023


To find similar documents by classification:

67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)

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Document Number

BS-EN-ISO-7301

Revision Level

2022 EDITION

Status

Current

Publication Date

June 10, 2021