BS-ISO-10932 Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

BS-ISO-10932 - 2010 EDITION - CURRENT


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Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

Keywords

Lactobacillaceae;Bacteria inhibition tests;Food products;Food testing;Milk;Dairy products;Bacteria;Microbiological analysis;Microbiological-resistance tests;Antibiotics

To find similar documents by classification:

67.100.01 (Milk and milk products in general)

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Document Number

BS ISO 10932:2010

Revision Level

2010 EDITION

Status

Current

Publication Date

July 31, 2010

Page Count

42

ISBN

9780580600975

International Equivalent

ISO 10932:2010

Committee Number

AW/5