BS-ISO-27608 › Animal and vegetable fats and oils. Determination of Lovibond® colour. Automatic method
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Animal fats, Animal oils, Vegetable fats, Vegetable oils, Fats, Food products, Food testing, Colorimetry, Colorimetric characteristics, Automatic, Test equipment, Colorimeters
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BS ISO 27608:2010:2016
Nov. 30, 2010