BS-ISO-3890-1 › Milk and milk products. Determination of residues of organochlorine compounds (pesticides)

BS-ISO-3890-1 - 2009 EDITION - CURRENT
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Milk and milk products. Determination of residues of organochlorine compounds (pesticides)

Keywords

Chemical analysis and testing;Food products;Determination of content;Chlorine;Food testing;Polychlorinated biphenyls;Extraction methods of analysis;Milk;Pesticides;Dairy products;Residues (pesticides)

To find similar documents by classification:

67.100.01 (Milk and milk products in general)

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Document Number

BS ISO 3890-1:2009

Revision Level

2009 EDITION

Status

Current

Publication Date

March 31, 2010

Replaces

BS ISO 3890-1:2000

Page Count

28

ISBN

9780580671258

International Equivalent

ISO 3890-1:2009

Committee Number

AW/5