EN-14176 › Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection

EN-14176 - 2017 EDITION - CURRENT -- See the following: BS-EN-14176 DIN-EN-14176
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Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection


To find similar documents by classification:

67.120.30 (Fish and fishery products Including aquatic molluscs and other marine products)

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Document Number

EN 14176:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Jan. 11, 2017