EN-ISO-3961 Historical Revision Information
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)

EN-ISO-3961 - 2011 EDITION - SUPERSEDED -- See the following: DIN-EN-ISO-3961 BS-EN-ISO-3961
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Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)


To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

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Document Number

EN ISO 3961:2011

Revision Level

2011 EDITION

Status

Superseded

Publication Date

Dec. 31, 2011