IEC-619 › Electrically operated food preparation appliances - Methods for measuring the performance
IEC-619
-
2ND EDITION
-
CURRENT
-- See the following:
IEC-60619-2
IEC-619-1
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Included in this current edition are the following subparts:
2ND EDITION - Feb. 1, 1993
FOR AMENDMENT 1 SEE - Sept. 1, 1995
FOR AMENDMENT 2 - June 1, 2004
FOR AMENDMENT 1 SEE - Sept. 1, 1995
FOR AMENDMENT 2 - June 1, 2004
Applies to electrically operated food preparation appliances for household use. States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results.
To find similar documents by classification:
97.040.50 (Small kitchen appliances Including food waste disposal units)
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Document Number
IEC 60619 Ed. 2.0 b:1993
Revision Level
2ND EDITION
Status
Current
Publication Date
Feb. 1, 1993
Committee Number
59L