IEC-619 Electrically operated food preparation appliances - Methods for measuring the performance

IEC-619 - 2ND EDITION - CURRENT -- See the following: IEC-60619-2 IEC-619-1
Show Complete Document History

Document Center Inc. is an authorized dealer of IEC standards.
The following bibliographic material is provided to assist you with your purchasing decision:

Included in this current edition are the following subparts:

 2ND EDITION - Feb. 1, 1993
 FOR AMENDMENT 1 SEE - Sept. 1, 1995
 FOR AMENDMENT 2 - June 1, 2004

Applies to electrically operated food preparation appliances for household use. States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results.
ORDER

Price:

$237.65        


Want this as a site license?

To find similar documents by classification:

97.040.50 (Small kitchen appliances Including food waste disposal units)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

 

Customers who bought this document also bought:

21CFR(170-199)
Food and Drugs

21CFR(100-169)
Food and Drugs

NFPA-79
Electrical Standard for Industrial Machinery

Document Number

IEC 60619 Ed. 2.0 b:1993

Revision Level

2ND EDITION

Status

Current

Publication Date

Feb. 1, 1993

Committee Number

59L