ISO-11051 › Durum wheat (Triticum durum Desf.) -- Specification
ISO-11051
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1ST EDITION
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CURRENT
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Lays down minimum specifications for durum wheat (Triticum durum Desf.) intended for human consumption and forming the subject of international trade. Also gives methods for the determination of the level of impurities, the proportion of non-wholly-vitreous grains, a list of typical insect pests of stored cereals and an informative list of harmful and toxic seeds.
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67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)
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Document Number
ISO 11051:1994
Revision Level
1ST EDITION
Status
Current
Publication Date
Oct. 1, 1994
Committee Number
ISO TC 34/SC 4