ISO-11216 › Modified starch -- Determination of content of carboxymethyl groups in carboxymethyl starch

ISO-11216 - 1ST EDITION - CURRENT


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This International Standard specifies a method for the determination of the content of carboxymethyl groups in carboxymethyl starch. The method is suitable for determining carboxymethyl group contents between 1,6 % (m/m) and 10,0 % (m/m).

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67.180.20 (Starch and derived products Including glucose syrups, etc.)

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Document Number

ISO 11216:1998

Revision Level

1ST EDITION

Status

Current

Publication Date

May 15, 1998

Committee Number

ISO TC 93/WG 3