ISO-22942-1 Molecular biomarker analysis - Isothermal polymerase chain reaction (isoPCR) methods - Part 1: General requirements

ISO-22942-1 - 1ST EDITION - CURRENT


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This document specifies general criteria for development, validation and use of nucleic acid analytical methods based on the isothermal polymerase chain reaction (isoPCR). It provides additional information and guidance for specific isoPCR technologies.

This document is applicable to food, feed, plant matrices and their propagules, plant pathogens, and animals in which amplification of a specific biomolecular target sequence is required.

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67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

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Document Number

ISO 22942-1:2022

Revision Level

1ST EDITION

Status

Current

Publication Date

March 1, 2022

Committee Number

ISO/TC 34/SC 16