ISO-23016-1 Fine bubble technology - Agricultural applications - Part 1: Test method for evaluating the growth promotion of hydroponically grown lettuce

ISO-23016-1 - 1ST EDITION - CURRENT


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This document specifies a test method for evaluating the effect of fine bubble water on the growth promotion of hydroponically grown lettuce by estimating the incremental gain in mass of the stems and leaves over a specified growth period.

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Document Number

ISO/TS 23016-1:2019

Revision Level

1ST EDITION

Status

Current

Publication Date

May 1, 2019

Committee Number

ISO/TC 281