ISO-5526 Cereals, pulses and other food grains - Nomenclature

ISO-5526 - 2ND EDITION - CURRENT
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ISO 5526:2013 lists the botanical names of the main species of: a) cereals (Clause 3); b) pulses (Clause 4); c) other food grains (Clause 5).

ISO 5526:2013 also lists the stabilized plant names of the International Seed Testing Association (ISTA).

Various commonly met synonyms of the botanical names are indicated in an annex.

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01.040.67 (Food technology (Vocabularies))

67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)

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Document Number

ISO 5526:2013

Revision Level

2ND EDITION

Status

Current

Publication Date

March 1, 2013

Committee Number

ISO/TC 34/SC 4