ISO-6579-1 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

ISO-6579-1 - 1ST EDITION - CURRENT


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07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

ISO 6579-1:2017

Revision Level

1ST EDITION

Status

Current

Publication Date

Feb. 1, 2017

Committee Number

ISO/TC 34/SC 9