ISO-7920 Sweet cherries and sour cherries -- Guide to cold storage and refrigerated transport

ISO-7920 - 1ST EDITION - CURRENT


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The guidance describes methods for obtaining good conditions, for maintaining quality and avoiding deterioration of Prunus avium L. and Prunus cerasus L. It includes conditions of harvesting and putting into store, and optimum parameters.

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67.080.10 (Fruits and derived products Including nuts)

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Document Number

ISO 7920:1984

Revision Level

1ST EDITION

Status

Current

Publication Date

Nov. 1, 1984

Committee Number

ISO TC 34/SC 14