ISO-8553 Milk - Enumeration of microorganisms - Plate-loop technique at 30 degrees C

ISO-8553 - 1ST EDITION - CURRENT


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ISO 8553|IDF 131:2004 specifies a method for the enumeration of microorganisms in raw milk by using the plate loop technique at 30 °C.

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07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

ISO 8553:2004

Revision Level

1ST EDITION

Status

Current

Publication Date

May 1, 2004

Committee Number

ISO/TC 34/SC 5