ISO-948 › Spices and condiments -- Sampling

ISO-948 - 1ST EDITION - CURRENT -- See the following: BS-EN-ISO-948


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Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.

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Document Number

ISO 948:1980

Revision Level

1ST EDITION

Status

Current

Publication Date

Feb. 15, 1980

Committee Number

ISO TC 34/SC 7