PAS-223 › Prerequisite programmes and design requirements for food safety in the manufacture and provision of food packaging

PAS-223 - 2011 EDITION - CANCELLED
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Prerequisite programmes and design requirements for food safety in the manufacture and provision of food packaging

Keywords

Air;Food poisoning;Contamination;Storage;Safety measures;Security;Purchasing;Quality;Water supply;Waste handling;Beverages;Packaging;Food industry;Environmental health;Food manufacturing processes;Physical distribution management;Instructions for use;Lighting systems;Environment (working);Wastes;Retailing;Gases;Pest control;Transportation;Consumer-supplier relations;Environmental cleanliness;Food products;Design;Compressed air

To find similar documents by classification:

67.020 (Processes in the food industry Including food hygiene and food safety)

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Document Number

PAS 223:2011

Revision Level

2011 EDITION

Status

Cancelled

Publication Date

July 1, 2011

Page Count

28

ISBN

9780580741708

Committee Number

ZZ/1