PD-CEN-16621 › Food analysis. Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
PD-CEN-16621
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2014 EDITION
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CURRENT
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Food analysis. Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
Keywords
Determination of content;Fluorescence;Liquid chromatography;Analysis;Performance;Chromatography;Food testing;Food products
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Document Number
PD CEN/TS 16621:2014
Revision Level
2014 EDITION
Status
Current
Publication Date
April 30, 2014
Page Count
28
ISBN
9780580808579
International Equivalent
CEN/TS 16621:2014
Committee Number
AW/275