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This European Standard specifies capacities of glass and round rigid metal containers for the packaging of preserves (and semi-preserves) of vegetable products * (fruit, vegetables, tomatoes, potatoes) for human consumption. Excluded from this standard are containers for pre-packaging jams, marmalades, chestnut paste, soups, sauces, baby foods, fruit and vegetable juices and all frozen and dries vegetable products. Also excluded are vent-hole and "à décollage" metal containers.