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This document specifies the particular requirements for wrought aluminium and aluminium alloys in the form of circle or circle stock for culinary utensils applications. This document is applicable to: — circles made out of hot or cold rolled circles stock, with a thickness from 0,2 mm up to and including 12 mm and with a diameter from 100 mm up to and including 1 600 mm; NOTE Circles with a diameter up to 1 000 mm can be produced by blanking. — hot or cold-rolled circle stock with a thickness from 0,2 mm up to and including 12 mm and with a width up to 1 600 mm. This document is not applicable to slugs for impact extrusions which are dealt with in other European Standards.