SS-EN-ISO-12193 › Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)
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This International Standard specifies a method for the determination of trace amounts ( 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.
To find similar documents by classification:
67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Designation Name
SS-EN ISO 12193:2004
Revision Level
2004 EDITION
Status
Current
Publication Date
Feb. 27, 2004
Language(s)
English
Page Count
10
International Equivalent
EN ISO 12193:2004(IDT)* ISO 12193:2004(IDT)